Our Menu
Appetizers
Samosa Chaat
$9.99
Crisp pastries stuffed with potatoes, peas, paneer, and spices | Served with a garbanzo curry, mint & tamarind chutney along with yogurt.
Pakoda
$6.99
Fresh spinach leaves, potato bits, chopped onions, and cauliflower mixed with chickpea batter to create a crisp fritter served with chutneys.
Chilli Chicken
$13.99
Crispy battered chicken sautéed with bell peppers, onions, chili sauce, and house spices.
Chilli Paneer
$13.99
Crispy homemade cottage cheese sautéed with bell peppers, onions, chili sauce, and house spices.
Pani Puri Chaat
$7.99
Fried puff-pastry balls filled with seasoned mashed potatoes | Served with homemade mint spiced water.
Dahi Bhalla Chaat
$8.99
Fluffy ground moog lentil dumplings topped with homemade mint & tamarind chutneys, sweet yogurt, spiced potatoes, sev & pomegranate seeds.
Gobi Manchurian
$14.99
Crispy Cauliflower florets tossed with homemade Manchurian sauce consist of chopped vegetables.
Papadum Platter
$7.99
Assorted basket of lentil and rice crisps served with mango, mint, and tamarind chutney.
Biryanis
Long grain aromatic Basmati rice, delicately spiced with saffron, fried caramelized onions, fresh mint, and cilantro. Served with your choice of protein or vegetables.
Chicken
$16.99
Vegetable
$15.99
Lamb
$19.99
Shrimp
$20.99
Goat
$20.99
Tandoori - Non-Vegetarian
Signature dishes | All Tandoori dishes are served with side salad, mint chutney, and side masala gravy.
Chicken Kali Mirch Kebab
$15.99
Soft melt-in-mouth boneless chicken pieces bursting with distinct flavor of Black pepper/kali mirch.
Chicken Tikka
$15.99
Boneless chicken pieces marinated in yogurt with tandoori spices.
Hariyali Chicken Kebab
$15.99
Boneless chicken is flavored with fresh green herbs, mint, and coriander leaves along with spices.
Tandoori Shrimp
$20.99
Smoky jumbo prawns baked in clay oven with the finest marinade of spices.
Afghani Chicken
$15.99
Whole leg quarters of chicken marinade with cream cheese & dry mint.
Tandoori Murgh
$18.99
Generously spiced, bone-in chicken roasted in a clay oven.
Lamb Seekh Kebab
$16.99
Soft and succulent lamb mince, blended with mint leaves, freshly chopped garlic & spices wrapped around the skewers and baked in a clay oven.
Tandoori Fish
$18.99
Whole pomfret fish marinated with special tandoori spices.
Mix Tandoori Platter
$22.99
Assortment of chicken, shrimp, paneer, and fish served in a platter.
Tandoori - Vegetarian
Signature dishes | All Tandoori dishes are served with side salad, mint chutney, and side masala gravy.
Achari Aloo Tikka
$13.99
Baby potatoes marinated generously in pickling spices and cooked to perfection in a clay oven.
Tandoori Paneer Tikka
$15.99
Hand-cut cottage cheese cubes, marinated in tandoori spices & roasted in a clay oven.
Malai Paneer Tikka
$15.99
Soft, creamy cottage cheese cubes on skewers that will simply melt in your mouth with aroma offenugreek & back cardamom.
Tandoori Ananas
$13.99
Pakwan's signature dish is made with freshly cut pineapple pieces, marinated with perfectly balanced light spices to give a unique sweet & savory taste.
Main Course - Non-Vegetarian
Signature dishes.
Butter Chicken
$16.99
Tandoor cooked boneless chicken pieces simmered in buttery and creamy aromatic tomato gravy.
Lamb Rogan Josh
$19.99
Tender lamb meat passionately cooked in clarified butter, prepared in a yogurt-based thick & flavorful sauce.
Chicken Methi
$16.99
Pakwan's simple & delicious dish, prepared with simmering chicken in a moderately spiced creamy masala sauce along with fenugreek leaves.
Malabari Coconut Curries
Chicken $16.99 | Lamb $19.99 | Shrimp $20.99 • Influenced by Southern India, thick, creamy, coconut-based curry tempered with fresh curry leaves.
Pakwan’s Tikka Masalas
Chicken $16.99 | Lamb $19.99 | Shrimp $20.99 • Traditional rich, creamy tomato-based masala sauce with a slight tang.
Traditional Curries
Chicken $16.99 | Fish $18.99 | Lamb $19.99 | Goat $20.99 • Perfectly tempered curry, carefully seasoned with an exotic blend of curry spices, onions, tomato, ginger, and garlic.
Saag's
Chicken $16.99 | Fish $18.99 | Lamb $19.99 | Shrimp $20.99 • Creamy spinach stewed with ginger, onion, garlic, spices, and a slightly creamy finish with fresh cream & ghee.
Vindaloo
Chicken $16.99 | Fish $18.99 | Lamb $19.99 | Goat $20.99 • Fiery curry made with potatoes, lime, garlic, chili, and a special spice blend to create our perfectly balanced, signature vindaloo.
Korma's
Chicken $16.99 | Lamb $19.99 | Shrimp $20.99 • Very rich, creamy & buttery gravy cooked with fresh cream, onions, and delicate spices.
Pakwan’s Special
$21.99
Chicken Keema Mutter • Our signature dish, made of fresh minced lamb, smoky chicken tikka pieces, peas, and chef’s secret spices.
Main Course - Vegetarian
Punjabi Dal Fry
$13.99
Stewed yellow lentils finished with spices, ghee roasted cumin, and garlic with sun-dried chilies.
Baingan Bhartha
$14.99
Punjabi dish of smoky mashed eggplants in a sautéed, tangy, spiced base of onions, tomatoes, garlic, and spices.
Bhindi Masala
$14.99
Crispy okra cooked with piquant onions, chopped masala, bold spices, and herbs.
Mix Vegetable
$14.99
Sautéed exotic blend of vegetables cooked in a special thick curry.
Aloo Gobi
$14.99
Cauliflower florets & potatoes simmered to perfection in turmeric, cumin, onion, and fresh ginger. Garnished with coriander.
Dal Makhani
$13.99
Rich, aromatic, creamy dish made with black lentils and kidney beans with a touch of fenugreek.
Punjabi Chole
$13.99
Garbanzo beans cooked in onion & tomato masala gravy with a Punjabi twist.
Malai Kofta
$16.99
Grated paneer, potato balls with a cashew raisin center prepared in rich onions and tomato mild creamy gravy.
Mushroom Mutter
$14.99
Creamy Indian curry made from mushrooms and green peas, with freshly ground spices.
Navratan Korma
$15.99
Delicious North Indian creamy curry made with nine different kinds of vegetables flavored with cashew paste.
Paneer Tikka Masala
$15.99
Tandoori paneer tikka pieces cooked in tangy masala gravy.
Paneer Makhni
$15.99
Fresh cubes of cottage cheese simmered in a creamy buttery gravy.
Saag Paneer
$15.99
Fresh cottage cheese cooked in creamy spinach gravy.
Karahi Paneer
$15.99
Fresh homemade cottage cheese in silky smooth masala sauce, sautéed with bell peppers & onions.
Mutter Paneer
$15.99
Fresh green peas and cottage cheese cooked to a perfection in traditional tomato gravy.
Shahi Paneer
$15.99
Fresh cubes of cottage cheese simmered in a creamy buttery gravy.
Breads
Our Naan’s are baked with freshly made dough in a Tandoor oven, finished with ghee (clarified butter).
Garlic Naan
$4.49
Naan with subtle touch of garlic & cilantro.
Butter Naan
$3.99
Buttery, delicious flatbread.
Plain Naan
$3.99
Traditional leavened baked bread.
Bullet Naan
$5.00
Spicy naan stuffed with serrano peppers.
Cheese Naan
$5.00
Naan stuffed with mozzarella cheese.
Rosemary Naan
$5.00
Naan with a rub of fresh rosemary.
Kashmiri Naan
$4.99
Sweet naan stuffed with nuts, raisins, and cherries.
Keema Naan
$4.99
Stuffed with spiced minced lamb.
Roti
$3.49
Traditional whole wheat bread.
Missi Roti
$4.99
Authentic chickpea flour bread seasoned with dry spices.
Lacha Paratha
$4.99
Multi-layered & buttered, whole wheat bread.
Truffle Naan
$5.00
Naan with a subtle touch of chopped cremini & truffle oil.
Salad & Sides
Pakwan's Garden Salad
$5.99
Sliced cucumber, tomato, celery sticks, onions, and croutons in spring greens.
Chana Chaat Salad
$6.99
Pakwan's signature salad made with garbanzo beans, diced potatoes, tomato, cilantro, and mint in a housemade dressing topped with thin sev.
Sirka Pyaaz
$3.49
Crunchy pearl onions & beets dipped in a mixture of vinegar, water, salt, and sugar.
Raita
$4.99
Made with Grated cucumber, roasted cumin, and secret spices.
Cucumber Kale Salad
$6.99
Diced cucumber, iceberg, tomato, onions, cilantro tossed with chat masala, and lemon juice dressing.
Achar
$2.99
Indian mixed pickle.
Jeera Rice
$3.49
Cooked basmati rice with cumin seeds.
Brown Rice
$3.99
Gourmet organic brown rice.
Plain Dahi
$2.99
Homemade plain yogurt.
Mint Chutney
$0.99
Fresh mint leafs, green chilies, garlic, and cilantro.
Tamarind Chutney
$0.99
Sweet & sour made with tamarind, jaggery, and powder spices.
Mango Chutney
$2.49
Homemade chutney made with unriped mangoes.
Desserts
Kesar Phirni
$7.00
Indian pudding made with ground rice, milk, sugar and saffron.
Kheer
$7.00
Rice pudding infused with cardamom sugar & reduced milk.
Rasmalai
$7.00
Dumplings made of paneer soaked in condensed milk flavored with pistachios.
Falooda Kulfi
$7.00
Traditional Indian dessert, topped with vermicelli along with rose syrup and dry fruits.
Atom Bomb
$7.00
Brownie on a hot sizzler topped with vanilla ice cream.
Gulab Jamun
$7.00
Fried balls of semolina and milk solids soaked in an aromatic syrup with green cardamon, rose water, and saffron.
Pakwan’s Special Ice Creams
$8.00
Please ask server for the exclusive Indian ice cream flavors.